Tollhouse Bars
Tollhouse Bars from Heidi
Bake 375 for 12 minutes
1 cup soft butter (or shortening)
¾ cup sugar
¾ brown sugar
1 tsp. vanilla
2 eggs
1 tsp. baking soda
1 tsp. salt
12 oz. package of chocolate chips
¾ cup sugar
¾ brown sugar
1 tsp. vanilla
2 eggs
1 tsp. baking soda
1 tsp. salt
12 oz. package of chocolate chips
Mix butter, sugar, and vanilla in a bowl. Add eggs. Mix one cup flour with baking soda and salt. Continue adding flour one cup at a time. Mix in chocolate chips. Bake in greased jelly-roll pan (one giant cookie). Wet fingers to spread dough evenly on pan.
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